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Excerpt:
Georgia
Tutti Frutti at Leopold’s Ice Cream — Savannah
Who said fruit cake was the worst? Okay, like everyone. But this ice cream iteration, spiked with rum, swirled with roasted Georgia pecans, and sweetened with candied fruit proves us all wrong
Source: Good Housekeeping
Credit: Maggie Sheehan, Jennifer Meyers, and Rheanna O’Neil Bellomo
Posted under: Leopold's in the NewsTagged: Good Housekeeping